Black Bean Salsa

(Ingredients)

(2) cans black beans, drained

(1) can corn, drained

(1) can diced tomatoes, drained

(1) can gr. chili’s

71/2 oz. Roasted red peppers, drained and diced

2 Roma tomatoes, chopped

1 medium onion, finely chopped

2/3 c. minced fresh cilantro

2 garlic cloves, minced

1/3 c. orange juice (not concentrate)

1 tsp. ground cumin

1 tsp. grated orange peel

1/8 tsp. pepper

(Directions)

Mix all ingredients.  Cover and put in the fridge for at least 2 hours before eating.