Friday, January 6, 2012

Chili Frito Dip


Chili Frito Dip

(Ingredients)
(2) 8 oz pkg. cream cheese, softened
(2) cans chili
(1) can mild gr. chili’s
(1) lb. cheese, shredded

(Directions)
Layer ingredients in order listed in a 9x13 pan.  Bake at 350, covered, for 15-20 minutes.  Serve warm with Fritos or Tortilla chips.

No comments:

Post a Comment